Today is the last day of blogging marathon 5. And my dish for the day is Avocado paratha. Different from other Parathas which is easy to make and healthy.
![](https://3.bp.blogspot.com/-KV8x7D_mj9M/TdncIaTWGDI/AAAAAAAAVSg/Fs1DSdPN05E/s320/avocado%2Broti.jpg)
We need:
Wheat flour 1 cup
Avocado 1
Garam masala 1/4 sp
Salt to taste
Chilli powder 1/4 sp
Jeera 1/4 sp
Haldi pinch
Oil few spoons
Water
Curd/ yogurt 1cup
Method:
Add garam masala, salt, chilli powder, Jeera, haldi, and 2 sps oil in flour.
Also add mashed avocado.
Now mix well and add water to make it as a chapati dough.
Make as parathas and cook on pan like normal parathas.
Serve hot with plain curd or Raita.
Check out the Blogging Marathoners doing BM#5 along with me
Seven Days of Colorful Dishes Kid's Special: Vardhini,
Under 15 mins Quick Breakfast: Sushma Pinjala,
11 comments:
Yummy and healthy too. I make it the same way. Avocado gives a lot of softness to the paratha.
Vardhini
VardhinisKitchen
yummy one
Yummy and healthy version parathas, just 2 parathas will make a complete meal.
First time to your blog, healthy and yummy recipes, will visit often :)
That is one healthy & nutritious breakfast. It was fun running the marathon with you Sushma.
The parathas turn out ultra soft, don't they? We love the addition of avocado to our parathas!!
Have heard a lot about this but never really tired it ~ looks so soft!
US Masala
Interesting paratha and a healthy one too!
Love these soft parathas.
Delicious and drool worthy..tempting me a lot.
Healthy and delicious Paratha
South Indian Recipes
looks so yummy! Love the new idea of using avacados
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