Chocolate Chip Cookie

For the third day I choose Eggless Chocolate chip cookies. As valli said they tasted yummy with milk. My kids loves the most. The only difference in the look is the cookies which I baked are little bigger in size. Here is the original recipe.

We need:

All Purpose Flour 1 cup
Butter 1/4 cup
White Granulated Sugar 1/4 cup
Brown Sugar 1/4 cup
Yogurt 2 tsp
Vanilla Essence few drops
Baking Soda 1/4 tsp
Chocolate chips - 1/2 cup


How to Bake eggless Chocolate Chip Cookies
Sieve the flour along with baking soda and a pinch of salt.
In a bowl, take the butter and sugars and cream together well till it peaks.
Next add the vanilla essence, yogurt and beat until creamy.
Then add the flour to the butter mixture and mix it well.
Next add the chocolate chips and mix well.
Refrigerate for 30 minutes.
Preheat oven to 185C.
Once done, remove the dough and make lemon sized balls out of the dough and place 2" apart on a greased baking tray.
Flatten each ball with a fork or spoon.
Bake for 20 minutes. Look out for browning at the bottom of the cookie.
Remove and let it cool on the tray.
Store in airtight jar and serve with milk. It made a wonderful combination.

Check out the Blogging Marathon page for the other Blogging Marathoners doing BM#19


Pavani said...

Yummy cookies.

Sowmya Karthy said...

can munch these any time.. nice recipe


Priya Suresh said...

Wish to munch some rite now,love this fantastic cookies.

Srivalli said...

Ah you reminded me of those cookies..glad you liked them..

vaishali sabnani said...

look yummy!

preeti garg said...

Awesome crunchy choco cookies

Preeti's Kitchen Life
Preeti's Kitchen Menu

Spice up the Curry said...

cookies are just awesome

The Pumpkin Farm said...

all time fav for cookies

Rajani said...


Unknown said...

I am hopping from one blog to another & seeing all these yummy sweet treats :) My daughter's fav kind of cookies ;) Looks good dear!

Chef Mireille said...

kids will love for sure

Harini R said...

kids will love these for sure any time!!